Photo by Nicole Rupersburg. |
Part of that is because the owners have kept such a tight lid on it. Curt Catallo (a respected restaurateur who also owns Union Woodshop and Clarkston Union, both of which recently appeared on an episode of Diners, Drive-Ins and Dives on the Food Network) and KC Crain (vice president and group publisher of Crain Communications and overseer of AutoWeek) have only allowed a scant amount of media coverage prior to the opening, which naturally fanned the flames of interest. Both partners have their own backgrounds in the auto industry (Catallo on the ad agency end, Crain on the publishing end) and both are huge auto enthusiasts. The iconic garage was important to each of them, so when Catallo approached Crain (who had recently purchased the building) about doing a restaurant concept inside, it was pure serendipity.
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